Ingredient: smoked paprika

Deviled Potato Skins

Deviled Potato Skins

Deviled eggs were my FAVORITE way to eat leftover hard-boiled Easter Eggs growing up. I still remember getting out the recipe in my mom’s Betty Crocker cookbook and making a small batch just for me. It had never occured to me though as something I 

7 Ingredient Smoky Butternut Squash Soup [Instant Pot]

7 Ingredient Smoky Butternut Squash Soup [Instant Pot]

Anyone else ready for some super simple and delicious fall soup? Packed with nutrition and easy to freeze? You need this on your meal plan! Squash is packed with nutrition. This is from Dr. Mercola: “Some vegetables offer different nutrients than others. Some, however, have 

BEST Plant-Based “Cheese” Sauce [Nacho, WFPB, Vegan, Allergy-Friendly]

BEST Plant-Based “Cheese” Sauce [Nacho, WFPB, Vegan, Allergy-Friendly]

The internet is full of recipes for plant-based and vegan cheese sauces. Some use cashews as a base, others cauliflower, and others, like this one, potatoes and carrots. It feels like we have tried pretty much all of them, but this is the one we 

10 Minute, You’d Never Believe it’s Vegan, Broccoli/Kale “Cheese” Soup [Instant Pot option]

10 Minute, You’d Never Believe it’s Vegan, Broccoli/Kale “Cheese” Soup [Instant Pot option]

Truth be told, this soup can be made in 5 minutes if you have broccoli and the optional quinoa already cooked and ready to go. You need a high-power blender to really get it made quickly, but it with a little advance prep it can 

Date-Sweetened Vegan BBQ Sauce with Lentils

Date-Sweetened Vegan BBQ Sauce with Lentils

This date-sweetened vegan barbecue sauce has finally replaced Sweet Baby Ray’s as one of my husband’s favorites. He’s always been a big fan of Sweet Baby Ray’s but it was pretty much a guarantee he wouldn’t be feeling too good afterwards. We like the sauce